The Mako Stainless Steel Knife is constructed from 304-grade
hard-tempered stainless steel, providing an excellent cutting edge
and good resistance to surface oxidation.
- MAKO stainlesss steel knives ensure excellent cutting edge
characteristics plus high resistance to surface oxidation.
- Conventional edge for slicing easily through numerous
materials
- Line-cutting notch for cutting small ropes and fish lines.
- Serrated edge for sawing heavier ropes and branches.
- Bottle opener for convenience.
- Sheath with unique locking mechanism to allow one-hand
release.